September 23, 2012
My Paris: Week 11
It’s been a week full of friends and lots of good food and wine and beer. First, Au Passage with Ariane and Antoine. The menu was varied and everything we got was superbly fresh and well-sourced. Just look at that tartare de boeuf! We’ll definitely be going back.
Then to Verjus for a kale party thrown by the wonderful Kristen of The Kale Project, who’s been working tirelessly to bring kale to France.
The arancini and the salad (which I failed to get a photo of) were to die for. Thanks for the invite, Kristen, and thanks for the excellent wine and service, Laura!
Walking home through the 1st is always a treat.
Finally, to La Fine Mousse for their grand opening party, featuring a keg of the newly-released Cantillon Fou’Foune (not to mention the craft triples and IPAs on tap) and silly faces from friends.
Music to live by: I Got Mine [The Black Keys // Attack & Release]
- posted in:
- dining out, life, paris
- Tags: arancini, au passage, bar a vins, beer, beer bar, biere, cantillon, friends, kale, la fine mousse, oysters, paris bar, paris restaurant, parisariane, tartare de boeuf, the kale project, verjus