Press
On this page you’ll find contributions I’ve made to other websites and publications. I’m available for freelance writing and photography, particularly food- and location-based. If you’re interested in working with me, please don’t hesitate to contact me!
ARTICLES
Dating in Paris: Three Romantic Itineraries Through Paris’ Hip Arrondissements [HiP Paris]
In the Kitchen: Chef Haan Palcu-Chang of Le Mary Celeste [HiP Paris]
Behind Verjus: Braden Perkins and Laura Adrian Bring Farm-to-Table to Paris [HiP Paris]
Cafe Pinson: Delicious Vegetarian Dining in Paris’ Northern Marais [HiP Paris]
The Broken Arm: Paris’ Latest Concept Store & Restaurant in the Marais [HiP Paris]
PHOTOGRAPHY
The New Generation of Nomadic Chefs [New York Times]
This Paris Chef Is Putting Thai Chilies Where They Don’t Belong [VICE Munchies]
Eat Like a Local in Europe’s Top Tourist Spots [Wall Street Journal]
Angry Chefs Aren’t the Only Ones Cooking Great Food [VICE Munchies]
Touring SoPi, the hippest district in Paris [NY Post]
The Nouvelle Vague: Today’s Expats in Paris [France Today]
The New Radicals: Quiet riot on the Parisian food scene [The Globe and Mail]
Les SOLDES: Navigating Paris’ Fierce Sale Shopping Scene [HiP Paris]
February-March 2014 Issue [Air France Madame]
The 7 Best Speakeasies in Paris [Thrillist]
9 Parisian Cocktail Spots for Modern Spins on Classic Drinks [Thrillist]
Chef Haan Palcu-Chang of Le Mary Celeste [Homme et Femme]
How Cocktails Are Liberating Paris…from Wine [Punch Drink]
Le Mary Celeste | Casual Contemporary Moments [Daily Metal]
Le 3e, je ne m’en lasse pas [Direct Matin]
![Le 3e, je ne m’en lasse pas [Direct Matin]](http://www.dianeabroad.com/wp-content/uploads/2014/02/at3e@at3e.fr_20140214_091252.jpg){kind=link}
Paris Popup #10 at Penrose, Oakland [Paris Popup]
Mary-Celeste, a culinary feast [Les Hollandaises]
Five of the best Paris Restaurants for Fashion Week [Elle UK]
Where the locals eat in Paris [USA Today / Experience Food and Wine]
Popup #7 au Perchoir [Paris Popup]
Les Nouveaux Cocktails du Glass [La Villa Schweppes]
Mary Celeste [The Paris Kitchen]
French Dressing [Virgin Australia Voyeur, September 2013]
Taste of Paris [New York Post, July 2, 2013]
Popup #5 at Rino [Paris Popup]
A New Breed of Paris Wine Bars: Bones, Septime Cave, L’Avant Comptoir (and more) [HiP Paris]
Top 5: Best Sandwiches in Paris [Ten Days in Paris]
A Montmartre Adventure & Photo Shoot with Diane, A Broad [Feed Your Awesome Machine]
MENTIONS
33 Super-Fancy Ways To Eat More Nutella [BuzzFeed]
Duck Fat Recipes: Confit, Potatoes, Fries And Beyond [HuffPost Taste]
Mornings Are Better With Breakfast Sandwiches [HuffPost Taste]
Candied Bacon Recipe: How To Make It And How To Use It [HuffPost Taste]
How To Throw A Historically Accurate Downton Abbey Dinner Party [BuzzFeed]
37 Delicious Ways To Eat Caprese [BuzzFeed]
31 Delicious Things To Cook In January [BuzzFeed]
16 Ideas For Amazing Fruit Salads [BuzzFeed]
Recipes: Top 5 Chicken Dinners [foodnow!]
INTERVIEWS