Diane, A Broad

tag: 6 paul bert

  • March 6, 2013

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    I met up with awesome Jackie at Le 6 Paul Bert on a freezing evening during a week when I felt like I was dining out every night. It might have been because I’ve been at restaurants so much lately, but this place didn’t really wow me. Don’t get me wrong — everything was fresh and well-made and beautifully plated, but nothing made me want to get out of my seat and applaud. Still, Le 6 Paul Bert is a solid adresse and I wouldn’t hesitate to go there again, and at €38 for three dishes and a dessert, it’s not too hard on the credit card either.

    Tartare de bar, mayonnaise d’huitres et herbes amères

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    Coteaux XL juste saisis, eau de laitue de mer, daikon

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    Noix de veau, carottes blanches, persil et moelle

    Longe de cochon, endive rôtie et poire

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