August 10, 2012
Digestifs are big in this country. An after-dinner sip of cognac or port makes sense to me — a little boozy punch in the face to get you off to dreamland a little easier, and maybe get the cheese funk off your breath.
Tim’s a cognac man. I am… well, I have a bigger sweet tooth than he does. While he often takes a post-dinner glass of Courvoisier, I wanted something a little less burney on the way down, and after leaving my beer brewing supplies in the states, I missed the experimentation in the make-your-own adult-type beverages department.