tag: brown butter pecan scones

Guys, I’m on a scone jag.

A couple weeks ago I had an incredibly disappointing scone from (sigh) Starbucks. It was so unsatisfying, such an affront to the good name of moist, flavorful scones, that I made three different kinds of scones that weekend alone – making my pastry-loving friends and colleagues very happy. And my freezer very full.

This recipe is a variation of the very first scone recipe I fell in love with, back in high school when I first discovered the magic of the oven. Rich with the mahogany sweetness of brown sugar, bumped even higher with a bit of molasses, and loaded with toasted pecans and brown butter, this is a far cry from the sad, dry scones in the Rave coffee shop pastry case.

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Posted in: cooking, desserts, snacks, Uncategorized | Tags: baking, breakfast pastries, brown butter, brown butter pecan scones, brown sugar, butter, cooking, food, food photography, pastries, pastry, pecan scones, photography, recipe, scone, scone recipe, scones | 3 COMMENTS